Difference Between Bilona Ghee VS Processed Ghee

Difference Between Bilona Ghee VS Processed Ghee

What is Bilona churned Ghee?

Bilona Ghee is prepared with the traditional bilona churning method.  Desi ghee is obtained from the curd route.  When you first get milk from desi buffalo, you only get 70% of the milk, and 30% is left for the calf.  Then boil the milk in clay pots and hold the milk overnight to make curd out of it.  Once you have the curd, you need to make butter from the curd and then this butter is boiled to evaporate the water from the clarified butter and the fat (clarified butter) is separated from the milk solids. 

In this process, about 30 kg of curd is used to make only 1 kg of ghee!  It has all the properties as described in Vedas and Ayurvedic Shastras.  It is the essence of milk instead of heating the cream made directly from milk. 

Desi Ghee (pure buffalo ghee), made using the bilona shake method, is more expensive than ghee made using the commercial method where companies use machines and chemicals to make ghee.  In the bilona shake method, the ghee making procedure is done with the manual whipping method and 30 KG of curd is used to make just 1 KG of ghee plus manual labor.  Which makes the price of ghee a bit more expensive than the other ghee available on the market. 

Pure Bilona Buffalo Ghee Health Benefits:

Desi Buffalo Ghee has many health benefits.  Hindu Shastra says that if you have to borrow money to eat ghee, you should borrow money but eat ghee.

  • Good for Health, Heart.
  • lowers the bad cholesterol, enhances good cholesterol.
  • Has monounsaturated fatty acids
  • Has a high boiling point, good for cooking.
  • Rich in antioxidants.
  • Increases body resistance for various infections.
  • Boosts immune system.


There are many other techniques that are used to obtain margarine from milk, but of all the bilona whipped methods it is one of the oldest methods of obtaining margarine from milk. This is also called the process of making Vedic ghee.  In another way, the cream is obtained from milk by boiling the milk and then heating this cream over high heat to obtain the margarine from the cream.  But in this process, all the vitamins and minerals in milk and margarine are burned.

People who have problems with the consumption of dairy products such as milk, curd, cheese, etc.  They can eat bilona ghee as the ghee is lactose and casein-free from the Bilona Ghee manufacturing process. Many organizations have now come forward to recreate awareness for Desi Buffalo Milk products in our country.  We aim to be part of this mission by providing our customers with pure buffalo bilona ghee and creating awareness among the people of our country about the Vedic importance of Desi Buffalo Bilona Ghee. 

The ghee available in the market which costs around 600/lt – 700/lt is actually not from Curd Route in the first place and secondly, the milk used in its preparation is a mixture of buffalo, goat, and other HF & Foreign Breed Cows or any other animals. Thirdly the animals are Mostly not fed on organic green feed and are in maximum cases given Hormone Injections to increase milk production.

There are many brands in the market which are providing pure ghee online. One of the best pure ghee brands is https://www.kimmuskitchen.com/ which they are manufacturing in the most organic way. No doubt the pure word makes it pretty costly but it’s no way more precious than your health. This ghee is manufactured from the milk procured from grass-fed desi Buffalo. Fresh, raw, unprocessed milk is boiled and converted into curd, the curd is then churned with wooden hand churner and Makhan/butter obtained in the process is then separated, the separated butter is then boiled in a thick vessel on mild fire and finally what we get is the finest ghee which has numerous ayurvedic and medicinal properties. 

If you want to buy Buffalo ghee online directly from farms of village farmers. Please visit our website https://www.kimmuskitchen.com/ to purchase Desi Pure Buffalo Ghee online- 1 kg ghee price is Rs . 1099. Desi ghee is more costly than the ghee prepared with the Commercial method where companies use machines and chemicals to prepare desi ghee. In the Vedic ghee making process, we make ghee by the ayurvedic wooden churned method. This makes pure ghee price a little costly than the other ghee available in the market. You should only buy pure, authentic, and verified desi ghee. That is more important than the brand.

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